Chinese Food
All Recipes
Spicy Maodou
My life is divided into two stages: before and after. Although I admit that the crayfish I met on the road of masturbation has restarted my whole life, considering the feelings of many sisters who don't eat spicy food, today I solemnly launch an... ...
Rosemary with fish and pepper
Hairtail is rich in various mineral elements and vitamins necessary for human body. It is actually an ideal nourishing food for the elderly, children and pregnant women. It is especially suitable for those who are short of breath and lack of ene... ...
Stir fried Chrysanthemum
Stir fry to return to the original taste of ingredients. Garland is not going to eat its fragrance. It's simple and refreshing. -
Eggplant with roasted pepper
It's the best appetizer for summer. Sour, spicy, salty and garlic are the most appetizing. You can have another dinner in summer. -
Steamed cod with black bean
Cod is a very tall food. It tastes delicious and nutritious. It's low in fat content. It's suitable for all ages. In fact, it's not hard to cook. It only needs a steamer to complete. It has to be said that the humanization of electrical applianc... ...
Jinsha corn food table
Sichuan food is not all spicy. The Jinsha corn brought by the guest spark stone is steamed with raw salted egg yolk. It's milled and fried together with the crispy corn. The corn is like a layer of Jinsha. It's crispy and fragrant.
Broccoli in soup
Broccoli is a kind of high fiber vegetable. It can effectively reduce the absorption of glucose by the intestines and stomach, and then reduce blood sugar. Broccoli also contains rich ascorbic acid, which can enhance the detoxification ability o... ...
Stewed chicken leg
Salty, fragrant and tasty marinated chicken leg. It's super simple and convenient. In the hot summer, housewives don't have to endure the smoke and fire in the kitchen any more. They are sweaty and bitterly cooked. -
Fried rice with beans
There is no fixed mode for fried rice in our family. You can fry whatever vegetables you have in the refrigerator. But today's fried rice is not the same as usual. Because of the mushroom sauce, it makes fried rice more colorful.
Stir fried sliced lotus root
In summer, the season of lotus, lotus and lotus is like seasonal dishes. Now lotus root. Crisp. Sweet. This season to eat lotus root in the suit-
Black soymilk
Modern people work under great pressure and are prone to physical weakness. According to the theory of traditional Chinese medicine, tonifying the kidney is very important. Black bean is an effective kidney tonic. According to the theory of trad... ...
Beef fillet with spicy sauce
It's a crisp meat dish in summer. It's a good wine dish.
Kwai egg pie
Replenish breakfast positive energy - simple and delicious
White meat with mashed garlic
I have no appetite in summer. I don't like the kitchen. It's not easy to have a sweaty day. But the body sweats a lot. Nutrition is lost and consumed a lot. So it's impossible to eat only vegetarianism. It's only a temporary disguise to lose wei... ...
Chaoshan Caoyu
It has the effect of clearing away heat, detoxifying, and relieving the fire in the intestines. Therefore, it is very popular with Chaoshan people. When people pass the stall selling it, they like to stop and eat a bowl of black and smooth grass... ...
Dried celery
It's a very common stir fry. Celery is fresh, crispy and tender. The entrance of dried celery is tough. It is also rich in plant protein. Two kinds of food plant match together. Use garlic to stir fry the pot. Even if vegetable stir fry also del... ...
One and a half cut refreshing black fungus (including self-made red oil)
Agaric in cold sauce is a home-made cold dish. The main ingredient is agaric. It is made of chili, coriander and other ingredients. Refreshing, palatable, nutritious, especially suitable for summer consumption. The gum in Auricularia auricula ca... ...
Stir fried pork liver with cucumber
Pig liver is a good choice for eyes. For those who love to eat, eating is not enough. For those who don't like it. There are many reasons. It's just that there's a lot of fishiness, a shadow in my heart, and a high cholesterol content. Different... ...
Braised winter melon with garlic
Winter melon is the most common melon vegetable in summer. It can be used for cooking and soup. It can detoxify and relieve summer heat. I'll bring you a roasted winter melon today. This is a simple but full-bodied dish. Only a handful of garlic... ...
Braised scorpion with soy sauce
Everyone likes to eat sheep scorpion. Every time they eat it in a big stall or restaurant, they don't feel happy enough. It's either bad taste or too little meat. It's all bone. I never thought about doing it at home. Later I heard that someone ... ...
